Italian beef

Item Rating: 53/100

One cup of Italian beef is around 238 grams and contains approximately 512 calories, 57 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Italian Beef is a mouthwatering sandwich that originated in Chicago, featuring thinly sliced, seasoned roast beef simmered in a flavorful au jus. Typically served on a crusty Italian roll, it can be topped with sweet or hot peppers for an extra kick. This hearty dish is a staple of Italian-American cuisine, perfect for satisfying cravings. While it packs a protein punch, the richness of the beef and au jus can mean higher sodium levels, so enjoy it in moderation. Indulge in this savory experience that brings the vibrant flavors of Italy right to your plate!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	511.9048

Total Fat 28.5714g	0%
Saturated Fat 10.7143g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 1904.7619mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 57.1429g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 5.9524mg	0%
Potassium 714.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 47.1%

Carbs: 0.0%