Nutrition Facts for Irish butter
Image of Irish butter

Irish butter

Item Rating: 42/100

One cup of Irish butter is around 237 grams and contains approximately 1700 calories, 2 grams of protein, 200 grams of fat, and 0 grams of carbohydrates.

Irish Butter is a rich, creamy delight made from the milk of grass-fed cows grazing in the lush green pastures of Ireland. This all-natural butter is crafted with just two ingredients—fresh cream and a pinch of salt—offering a pure taste that elevates everything from baked goods to savory dishes. Packed with healthy fats and essential vitamins, Irish Butter is a wholesome choice that adds depth and flavor to your cooking. Experience the tradition and quality that comes from generations of craftsmanship, and savor the unmistakable taste of true Irish Butter in every bite.

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 1700
Total Fat 200.00g 256%
Saturated Fat 120.00g 600%
Polyunsaturated Fat NaNg
Cholesterol 517mg 172%
Sodium 33mg 1%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 2.00g 4%
Vitamin D 0IU 0%
Calcium 60mg 5%
Iron 0mg 0%
Potassium 60mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.6%
Protein: 0.4%
Carbs: 0.0%