Nutrition Facts for Iranian biscuit
Image of Iranian biscuit

Iranian biscuit

Item Rating: 39/100

One cup of Iranian biscuit is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 55 grams of fat, and 157 grams of carbohydrates.

Iranian Biscuit is a delightful treat that embodies the rich flavors of Persian cuisine. Made with simple yet wholesome ingredients like flour, sugar, butter, and aromatic spices such as cardamom and cinnamon, these biscuits offer a perfect balance of sweetness and warmth. Traditionally baked for celebrations and gatherings, they are often accompanied by tea. While delicious, it’s good to enjoy them in moderation due to their buttery richness. Indulge in Iranian Biscuit and experience a taste of Iran's culinary heritage!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 1181
Total Fat 55.12g 71%
Saturated Fat 23.62g 118%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 787mg 34%
Total Carbohydrate 157.48g 57%
Dietary Fiber 7.87g 28%
Total Sugars 78.74g
Protein 15.75g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 8mg 44%
Potassium 394mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%