Nutrition Facts for Indian feast
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Indian feast

Item Rating: 70/100

One cup of Indian feast is around 240 grams and contains approximately 576 calories, 19 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Indian Feast is a vibrant celebration of flavors, featuring an array of dishes from the rich tradition of Indian cuisine. Picture aromatic biryani, creamy butter chicken, and fragrant vegetable curries, all served with fluffy naan and fragrant basmati rice. This diverse feast showcases spices like turmeric and cumin, known for their anti-inflammatory properties, while lentils and beans provide a plant-based protein boost. Though indulgent dishes like samosas tempt with their crispy goodness, many choices are packed with nutrients, making the Indian Feast a delicious balance of health and indulgence. Dive into this culinary adventure where every bite tells a story!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 576
Total Fat 24.00g 31%
Saturated Fat 9.60g 48%
Polyunsaturated Fat NaNg
Cholesterol 24mg 8%
Sodium 960mg 42%
Total Carbohydrate 72.00g 26%
Dietary Fiber 7.20g 26%
Total Sugars 9.60g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 144mg 11%
Iron 5mg 27%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%