Nutrition Facts for Ikan kembung
Image of Ikan kembung

Ikan kembung

Item Rating: 72/100

One cup of Ikan kembung is around 238 grams and contains approximately 400 calories, 46 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Ikan Kembung is a popular fish known for its rich, savory flavor and firm texture. Often found in Southeast Asian cuisine, particularly in Indonesian and Malaysian dishes, it’s typically grilled, fried, or steamed. Packed with high-quality protein, omega-3 fatty acids, and essential vitamins, Ikan Kembung supports heart health and boosts immunity. With its low calorie count and minimal fat, it’s a nutritious choice for seafood lovers. Enjoyed in a variety of traditional recipes, Ikan Kembung is not just delicious but a wholesome addition to any meal.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 400
Total Fat 23.57g 30%
Saturated Fat 5.95g 30%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 214mg 9%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 45.95g 92%
Vitamin D 476IU 2381%
Calcium 48mg 4%
Iron 4mg 20%
Potassium 905mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.6%
Protein: 46.4%
Carbs: 0.0%