Nutrition Facts for Idli podi
Image of Idli podi

Idli podi

Item Rating: 56/100

One cup of Idli podi is around 250 grams and contains approximately 1250 calories, 50 grams of protein, 50 grams of fat, and 125 grams of carbohydrates.

Idli Podi is a flavorful South Indian spice powder made from roasted lentils, sesame seeds, and a blend of aromatic spices. This versatile condiment is traditionally served with idli, a steamed rice cake, but can elevate any dish with its rich, nutty taste. Packed with protein from the lentils and healthy fats from the sesame seeds, Idli Podi is an excellent addition to a balanced diet. Often enjoyed with a drizzle of oil, it brings a burst of flavor while being low in calories. Discover the delightful taste of Idli Podi and savor the essence of Indian cuisine!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 50.00g 64%
Saturated Fat 12.50g 63%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 5000mg 217%
Total Carbohydrate 125.00g 45%
Dietary Fiber 25.00g 89%
Total Sugars 0.00g
Protein 50.00g 100%
Vitamin D 0IU 0%
Calcium 500mg 38%
Iron 25mg 139%
Potassium 1250mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 17.4%
Carbs: 43.5%