Icing cookie

Item Rating: 32/100

One cup of Icing cookie is around 240 grams and contains approximately 1200 calories, 8 grams of protein, 40 grams of fat, and 200 grams of carbohydrates.

Icing Cookie is a delightful treat hailing from various global cuisines, often found at celebrations and special occasions. Typically made from flour, sugar, butter, and eggs, these cookies are topped with a vibrant layer of icing that adds both sweetness and artistic flair. While the sugary frosting offers an indulgent kick, it’s important to enjoy them in moderation, as they can be high in calories. Despite their rich taste, Icing Cookies can be made healthier by using whole grain flour or natural sweeteners. Perfect for a sweet bite during festive moments, they bring joy and color to any dessert table!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	1200

Total Fat 40.00g	51%
Saturated Fat 16.00g	80%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 560mg	24%
Total Carbohydrate 200.00g	73%
Dietary Fiber 0.00g	0%
Total Sugars 120.00g
Protein 8.00g	16%

Vitamin D 0IU	0%
Calcium 80mg	6%
Iron 4mg	22%
Potassium 160mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%

Protein: 2.7%

Carbs: 67.1%