Ice jelly

Item Rating: 70/100

One cup of Ice jelly is around 238 grams and contains approximately 119 calories, 1.2 grams of protein, 0.2 grams of fat, and 29 grams of carbohydrates.

Ice Jelly is a refreshing treat that combines the delicate touch of seaweed and sweetened fruit flavors. Originating from Southeast Asia, this delightful dessert is often enjoyed in various cuisines, especially in Taiwan and Malaysia. Made from agar-agar, which is derived from seaweed, Ice Jelly is low in calories and rich in antioxidants, making it a guilt-free indulgence. With its vibrant colors and unique texture, Ice Jelly offers a perfect balance of hydration and delight, serving as an ideal cool-down snack on hot summer days. Enjoy it with fresh fruits or sweet syrups for an irresistible experience!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	119

Total Fat 0.24g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 12mg	1%
Total Carbohydrate 28.57g	10%
Dietary Fiber 0.48g	2%
Total Sugars 23.81g
Protein 1.19g	2%

Vitamin D 0IU	0%
Calcium 24mg	2%
Iron 0mg	1%
Potassium 24mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%

Protein: 3.9%

Carbs: 94.3%