Nutrition Facts for Ice cream scoop
Image of Ice cream scoop

Ice cream scoop

Item Rating: 50/100

One cup of Ice cream scoop is around 238 grams and contains approximately 479 calories, 7 grams of protein, 24 grams of fat, and 56 grams of carbohydrates.

Ice Cream Scoop is a delightful frozen treat that combines rich cream, sugar, and a variety of flavors, from classic vanilla to decadent chocolate chip. Originating from ancient China and evolving through Europe, this beloved dessert has become a staple in cuisines worldwide. While it brings joy with every bite, it’s important to note that traditional ice cream can be high in sugar and fat. However, there are healthier options available, like dairy-free or low-calorie versions, made with natural ingredients. Indulge in Ice Cream Scoop, where every scoop promises a taste of happiness!

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Nutrition Facts

Serving size 1 cup (237.8g)
Amount per serving % Daily Value*
Calories 479
Total Fat 24.48g 31%
Saturated Fat 15.73g 79%
Polyunsaturated Fat NaNg
Cholesterol 101mg 34%
Sodium 185mg 8%
Total Carbohydrate 55.94g 20%
Dietary Fiber 0.00g 0%
Total Sugars 48.95g
Protein 6.99g 14%
Vitamin D 0IU 0%
Calcium 294mg 23%
Iron 0mg 0%
Potassium 458mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.7%
Protein: 5.9%
Carbs: 47.4%