Nutrition Facts for Homemade strawberry jam
Image of Homemade strawberry jam

Homemade strawberry jam

Item Rating: 58/100

One cup of Homemade strawberry jam is around 238 grams and contains approximately 595 calories, 2.4 grams of protein, 1.2 grams of fat, and 155 grams of carbohydrates.

Homemade Strawberry Jam is a delightful treat bursting with fresh, sun-ripened strawberries, a touch of sugar, and a hint of lemon for that perfect tang. This classic preserve hails from traditional cooking methods, often found in rustic kitchens around Europe, where it has been a beloved staple for generations. Packed with vitamins and antioxidants from the strawberries, it’s a healthier alternative to store-bought options, allowing you to control the sweetness. Enjoy it smeared on warm toast, swirled into yogurt, or as a topping for desserts. Taste the love in every jar!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 1.1905g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.9048mg 0%
Total Carbohydrate 154.7619g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 119.0476g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 59.5238mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 1.5%
Carbs: 96.8%
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