Herring in brine
One cup of Herring in brine is around 238 grams and contains approximately 624 calories, 60 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.
Herring in brine is a delicious and versatile delicacy enjoyed across various cuisines, especially in Scandinavian and Eastern European dishes. Packed with protein, omega-3 fatty acids, and essential vitamins, this fish is a powerhouse of nutrition. The brine, a mixture of salt, vinegar, and spices, enhances its savory flavor while preserving its freshness. Whether served on crisp bread, in salads, or as a zesty topping, herring brings a punch of taste and health to your table. Indulge in this traditional treat and savor the rich oceanic goodness in every bite!
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