Nutrition Facts for Hermelin
Image of Hermelin

Hermelin

Item Rating: 41/100

One cup of Hermelin is around 236 grams and contains approximately 709 calories, 47 grams of protein, 59 grams of fat, and 1.2 grams of carbohydrates.

Hermelin is a delightful Czech cheese, known for its creamy texture and rich flavor. Made from cow's milk, it boasts a unique white mold rind that adds a distinct character to each bite. Often enjoyed in traditional Czech cuisine, Hermelin can be baked or served cold, making it a versatile addition to any meal. Packed with protein and calcium, it provides a nutritious boost, though it’s important to enjoy it in moderation due to its higher fat content. Perfect for cheese lovers, Hermelin offers a delicious taste of Central European culinary heritage.

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 708.6614
Total Fat 59.0551g 0%
Saturated Fat 35.4331g 0%
Polyunsaturated Fat g
Cholesterol 188.9764mg 0%
Sodium 1889.7638mg 0%
Total Carbohydrate 1.1811g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1811g
Protein 47.2441g 0%
Vitamin D 236.2205IU 0%
Calcium 1653.5433mg 0%
Iron 1.1811mg 0%
Potassium 236.2205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.3%
Protein: 26.1%
Carbs: 0.7%
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