Nutrition Facts for Herb cheese
Image of Herb cheese

Herb cheese

Item Rating: 43/100

One cup of Herb cheese is around 233 grams and contains approximately 917 calories, 58 grams of protein, 75 grams of fat, and 8.3 grams of carbohydrates.

Herb Cheese is a delightful blend of rich, creamy cheese infused with a medley of aromatic herbs such as basil, chives, and dill. Originating from traditional European cuisines, this versatile spread offers a burst of flavor that elevates everything from crackers to gourmet dishes. Packed with protein and calcium, Herb Cheese can be a delicious addition to a balanced diet, but be mindful of its fat content. Perfect for enhancing appetizers or as a savory dip, Herb Cheese is an enticing way to enjoy the goodness of herbs in every bite.

Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 916.6666
Total Fat 75.0001g 0%
Saturated Fat 50.0001g 0%
Polyunsaturated Fat g
Cholesterol 250.0001mg 0%
Sodium 1499.9999mg 0%
Total Carbohydrate 8.3333g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.3333g 0%
Vitamin D 0IU 0%
Calcium 1666.6666mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%
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