Hawaiian bun
One cup of Hawaiian bun is around 236 grams and contains approximately 769 calories, 22 grams of protein, 19 grams of fat, and 137 grams of carbohydrates.
Hawaiian Bun is a soft, slightly sweet bread roll that originates from Hawaii. Made with a blend of enriched flour, sugar, and coconut milk, it boasts a fluffy texture and a subtle fruity flavor. Traditionally enjoyed with savory dishes like kalua pork or used as a sweet treat, these buns are versatile and delicious. While they provide a satisfying taste, it's good to remember that they are higher in sugar and calories than regular bread. Perfect for adding a tropical twist to your meals, Hawaiian Buns are a delightful treat that brings a taste of the islands to your table!
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