Gyros meat
One cup of Gyros meat is around 238 grams and contains approximately 517 calories, 22 grams of protein, 38 grams of fat, and 11 grams of carbohydrates.
Gyros Meat is a delicious and flavorful dish originating from Greece, made from seasoned cuts of pork, chicken, or lamb, typically cooked on a vertical rotisserie. This savory meat is marinated with a blend of herbs and spices, creating a mouth-watering aroma that fills the air. Gyros Meat is often served in a warm pita, topped with fresh tomatoes, crunchy onions, and a drizzle of creamy tzatziki sauce. While it offers a satisfying protein source, it's best enjoyed in moderation due to its richness. With each bite, you'll experience a taste of authentic Mediterranean cuisine that brings people together.
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