Gyros meat
One cup of Gyros meat is around 238 grams and contains approximately 517 calories, 22 grams of protein, 38 grams of fat, and 11 grams of carbohydrates.
Gyros Meat is a mouthwatering delicacy from the heart of Greek cuisine, featuring succulent, seasoned meat, typically lamb, beef, or chicken, cooked on a vertical rotisserie. This flavorful dish is marinated with aromatic herbs and spices, giving it a unique taste that's both savory and satisfying. Gyros Meat is often served in a warm pita, accompanied by fresh vegetables like tomatoes and onions, and drizzled with creamy tzatziki sauce. While it offers a rich, indulgent experience, it also provides protein and essential nutrients. Enjoying Gyros Meat in moderation can make for a delicious and balanced meal!