Gyro bread
Item Rating: 72/100
One cup of Gyro bread is around 240 grams and contains approximately 600 calories, 19 grams of protein, 12 grams of fat, and 120 grams of carbohydrates.
Gyro Bread is a deliciously versatile flatbread originating from Greece, traditionally made with high-quality wheat flour, water, and a touch of olive oil. Soft and warm, it serves as the perfect wrap for savory grilled meats, fresh vegetables, and zesty sauces. Packed with fiber, it supports a balanced diet, while the use of olive oil provides heart-healthy fats. Enjoy it as a base for your favorite gyro or simply on its own; Gyro Bread is a tasty choice that blends rich flavors with wholesome ingredients.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600 |
| Total Fat 12.00g | 15% |
| Saturated Fat 2.40g | 12% |
| Cholesterol 0mg | 0% |
| Sodium 960mg | 42% |
| Total Carbohydrate 120.00g | 44% |
| Dietary Fiber 7.20g | 26% |
| Total Sugars 4.80g | |
| Protein 19.20g | 38% |
| Vitamin D 0IU | 0% |
| Calcium 240mg | 18% |
| Iron 7mg | 40% |
| Potassium 240mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 16.2%
Protein: 11.6%
Carbs: 72.2%