Guyre cheese
Item Rating: 41/100
One cup of Guyre cheese is around 239 grams and contains approximately 988 calories, 71 grams of protein, 77 grams of fat, and 0.2 grams of carbohydrates.
Guyre Cheese is a creamy, nutty delight originating from the Swiss Alps. Made from high-quality cow's milk, this semi-hard cheese boasts a rich flavor profile characterized by earthy undertones and a hint of sweetness. Packed with protein and calcium, Guyre Cheese supports strong bones and muscle health. While it contains some fat, its nutrient density makes it a fulfilling addition to various dishes, from savory fondues to gourmet sandwiches. Enjoy the essence of Swiss cuisine with every bite of Guyre Cheese!
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Nutrition Facts
| Serving size | 1 cup (239.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 988 |
| Total Fat 77.30g | 99% |
| Saturated Fat 45.23g | 226% |
| Cholesterol 273mg | 91% |
| Sodium 1709mg | 74% |
| Total Carbohydrate 0.24g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.24g | |
| Protein 71.32g | 143% |
| Vitamin D 14IU | 72% |
| Calcium 2419mg | 186% |
| Iron 0mg | 3% |
| Potassium 194mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 70.9%
Protein: 29.1%
Carbs: 0.1%