Nutrition Facts for Gurka
Image of Gurka

Gurka

Item Rating: 82/100

One cup of Gurka is around 238 grams and contains approximately 38 calories, 1.5 grams of protein, 0.3 grams of fat, and 8.6 grams of carbohydrates.

Gurka is a refreshing dish made from crisp cucumbers, often hailed from the vibrant cuisines of Eastern Europe and the Mediterranean. Typically dressed in tangy yogurt or zesty vinegar, it’s a delightful blend of flavors that awaken the palate. Packed with essential vitamins and hydrating properties, Gurka is a healthy choice, low in calories and high in fiber, making it perfect for light meals or as a side dish. Enjoy the crunchy goodness of Gurka and savor its vibrant taste today!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 38
Total Fat 0.26g 0%
Saturated Fat 0.09g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 8.64g 3%
Dietary Fiber 1.19g 4%
Total Sugars 3.98g
Protein 1.55g 3%
Vitamin D 0IU 0%
Calcium 38mg 3%
Iron 1mg 4%
Potassium 350mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%
Protein: 14.4%
Carbs: 80.2%