Nutrition Facts for Gurami in sauce
Image of Gurami in sauce

Gurami in sauce

Item Rating: 69/100

One cup of Gurami in sauce is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Gurami In Sauce is a delightful culinary experience that showcases tender Gurami fish, expertly simmered in a rich, savory sauce made from a blend of aromatic spices, fresh herbs, and tangy tomatoes. Originating from Southeast Asian cuisine, this dish captures the vibrant flavors of the region, offering a perfect balance of taste and nutrition. Packed with protein and omega-3 fatty acids, Gurami is not only delicious but also heart-healthy. Whether served over steamed rice or enjoyed on its own, this dish is a wholesome treat that you won’t want to miss!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 17.65g 23%
Saturated Fat 3.53g 18%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 5.88g
Protein 23.53g 47%
Vitamin D 235IU 1176%
Calcium 59mg 5%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%