Nutrition Facts for Guayaba pie
Image of Guayaba pie

Guayaba pie

Item Rating: 54/100

One cup of Guayaba pie is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Guayaba Pie is a delightful dessert hailing from Latin American cuisine, featuring a buttery, flaky crust filled with sweet guava paste. This tropical treat is not just delicious; it’s packed with nutrients, including vitamins A and C, fiber, and antioxidants. While it offers a burst of fruity flavor, it’s important to enjoy it in moderation due to its sugar content. Perfect for a sunny day or a festive gathering, Guayaba Pie is a true taste of the tropics that brings a touch of paradise to every bite.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 23.81g 31%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 476mg 21%
Total Carbohydrate 83.33g 30%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 7.14g 14%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 5.0%
Carbs: 57.9%