Ground meat stir-fry

Item Rating: 67/100

One cup of Ground meat stir-fry is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Ground Meat Stir-Fry is a quick and flavorful dish that blends ground meat, like beef, turkey, or chicken, with a colorful mix of fresh vegetables such as bell peppers, broccoli, and carrots. Inspired by Asian cuisine, this stir-fry brings together savory soy sauce and aromatic garlic for an irresistible taste. Packed with protein from the meat and vitamins from the vegetables, it’s a well-rounded meal that’s both satisfying and nutritious. Plus, it cooks up in just minutes, making it a perfect option for busy weeknights. Enjoy a delicious and healthy dinner that’s easy to whip up!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 23.5294g	0%
Saturated Fat 8.2353g	0%
Polyunsaturated Fat g
Cholesterol 82.3529mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 5.8824g
Protein 23.5294g	0%

Vitamin D 58.8235IU	0%
Calcium 58.8235mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%

Protein: 26.7%

Carbs: 13.3%