Nutrition Facts for Ground cumin
Image of Ground cumin

Ground cumin

Item Rating: 86/100

One cup of Ground cumin is around 250 grams and contains approximately 938 calories, 45 grams of protein, 56 grams of fat, and 111 grams of carbohydrates.

Ground Cumin is a fragrant spice made from the seeds of the Cuminum cyminum plant, native to the Mediterranean region and South Asia. Renowned for its warm, earthy flavor, it’s a staple in many cuisines, notably Indian, Middle Eastern, and Mexican dishes. Rich in iron and antioxidants, cumin may aid digestion and support immune health. With its distinct aroma and versatility, Ground Cumin not only enhances your dishes but also brings a wealth of flavor and potential health benefits to your table.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 938
Total Fat 55.67g 71%
Saturated Fat 3.83g 19%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 110.60g 40%
Dietary Fiber 26.25g 94%
Total Sugars 5.63g
Protein 44.52g 89%
Vitamin D 0IU 0%
Calcium 2328mg 179%
Iron 166mg 922%
Potassium 4470mg 95%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.7%
Protein: 15.9%
Carbs: 39.4%