Ground chicken

Item Rating: 73/100

One cup of Ground chicken is around 240 grams and contains approximately 343 calories, 47 grams of protein, 19 grams of fat, and 0 grams of carbohydrates.

Ground Chicken is a versatile and lean protein that packs a punch in the kitchen. Made from finely minced chicken meat, it’s a staple in various cuisines around the world, from savory Asian stir-fries to comforting Italian meat sauces. With significantly less fat than ground beef, ground chicken is a healthier alternative, offering essential nutrients like protein and B vitamins while being lower in calories. Perfect for those looking to maintain a balanced diet, this ingredient allows you to indulge in your favorite dishes without the guilt. Discover the delicious possibilities with ground chicken today!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	343.4065

Total Fat 19.3166g	0%
Saturated Fat 5.3656g	0%
Polyunsaturated Fat g
Cholesterol 203.8976mg	0%
Sodium 160.9719mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.2185g	0%

Vitamin D 0IU	0%
Calcium 42.9257mg	0%
Iron 2.5755mg	0%
Potassium 1330.7005mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.9%

Protein: 52.1%

Carbs: 0.0%