Ground chicken breast

Item Rating: 75/100

One cup of Ground chicken breast is around 250 grams and contains approximately 412 calories, 78 grams of protein, 9 grams of fat, and 0 grams of carbohydrates.

Ground Chicken Breast is a lean and versatile protein source, made from finely minced chicken meat, often sourced from free-range birds. This popular ingredient is a staple in various cuisines, from savory Asian stir-fries to comforting Italian meatballs. With its low fat content and high protein levels, ground chicken breast is an excellent choice for health-conscious eaters, promoting muscle growth and satiety without the extra calories. It's also rich in essential vitamins and minerals, making it a nutritious addition to any meal. Cook it in a variety of ways to elevate your dishes while keeping them wholesome.

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	412.5

Total Fat 9g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 212.5mg	0%
Sodium 185mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 77.5g	0%

Vitamin D 32.5IU	0%
Calcium 30mg	0%
Iron 2.25mg	0%
Potassium 640mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%

Protein: 79.3%

Carbs: 0.0%