Nutrition Facts for Grilled meat
Image of Grilled meat

Grilled meat

Item Rating: 62/100

One cup of Grilled meat is around 236 grams and contains approximately 626 calories, 57 grams of protein, 45 grams of fat, and 0 grams of carbohydrates.

Grilled meat is a smoky, succulent delight that brings together the best cuts of beef, chicken, lamb, or pork, marinated to perfection in a medley of spices and herbs. Originating from culinary traditions across the globe, from classic BBQ in the United States to the tantalizing tandoori of India, grilled meat tantalizes the taste buds with its robust flavors. Packed with protein and rich in essential nutrients, it's a satisfying option for meat lovers. While it can be high in saturated fats, opting for lean cuts and grilling it at the right temperature makes it a healthier choice. Dive into the world of grilled meat and savor each mouthwatering bite!

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 625.6944
Total Fat 44.8611g 0%
Saturated Fat 17.2361g 0%
Polyunsaturated Fat g
Cholesterol 210.1389mg 0%
Sodium 136.9444mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 56.6667g 0%
Vitamin D 0IU 0%
Calcium 28.3333mg 0%
Iron 4.9583mg 0%
Potassium 750.8333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.0%
Protein: 36.0%
Carbs: 0.0%
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