Green tea cake

Item Rating: 50/100

One cup of Green tea cake is around 235 grams and contains approximately 735 calories, 12 grams of protein, 29 grams of fat, and 103 grams of carbohydrates.

Green Tea Cake is a deliciously moist dessert that blends the earthy flavors of green tea with fluffy cake layers. Originating from East Asian cuisine, this delightful treat often features high-quality matcha, which is rich in antioxidants and offers a subtle bitterness balanced by sweetness. Made with simple ingredients like flour, sugar, eggs, and cream, it not only satisfies your sweet tooth but also provides health benefits like improved metabolism and enhanced focus thanks to the natural caffeine in green tea. Indulge in a slice of Green Tea Cake for a perfect harmony of taste and wellness!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	735

Total Fat 29.41g	38%
Saturated Fat 14.71g	74%
Polyunsaturated Fat NaNg
Cholesterol 88mg	29%
Sodium 441mg	19%
Total Carbohydrate 102.94g	37%
Dietary Fiber 2.94g	11%
Total Sugars 58.82g
Protein 11.76g	24%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 3mg	16%
Potassium 147mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%

Protein: 6.5%

Carbs: 56.9%