Green paprika
Item Rating: 84/100
One cup of Green paprika is around 238 grams and contains approximately 48 calories, 2.1 grams of protein, 0.5 grams of fat, and 11 grams of carbohydrates.
Green Paprika is a vibrant pepper known for its crisp texture and mild, slightly sweet flavor. Rich in vitamins A, C, and E, this colorful vegetable is a staple in Mediterranean and Mexican cuisines, adding a fresh crunch to salads, salsas, and stir-fries. Packed with antioxidants and low in calories, Green Paprika supports a healthy immune system and aids in digestion. Whether roasted, grilled, or enjoyed raw, it’s a delicious way to enhance your meals while promoting overall wellness. Embrace the flavor and health benefits of Green Paprika today!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 48 |
| Total Fat 0.48g | 1% |
| Saturated Fat 0.07g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Total Carbohydrate 10.95g | 4% |
| Dietary Fiber 4.05g | 14% |
| Total Sugars 5.71g | |
| Protein 2.14g | 4% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 1mg | 4% |
| Potassium 417mg | 9% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.6%
Protein: 15.1%
Carbs: 77.3%