Nutrition Facts for Green macaron
Image of Green macaron

Green macaron

Item Rating: 48/100

One cup of Green macaron is around 240 grams and contains approximately 1000 calories, 20 grams of protein, 50 grams of fat, and 120 grams of carbohydrates.

Green Macaron is a delightful treat that marries the classic French pastry with vibrant, natural flavors. Made with almond flour, egg whites, and powdered sugar, its striking green hue comes from fresh matcha or spirulina, adding an earthy richness that’s both elegant and refreshing. This unique macaron not only satisfies your sweet tooth but also offers a boost of antioxidants, thanks to its green ingredients. Indulge in this sophisticated fusion of flavors, where each bite delivers a perfect balance of crunch and softness, making Green Macaron a guilt-free indulgence for any occasion.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 50.00g 64%
Saturated Fat 15.00g 75%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 120.00g 44%
Dietary Fiber 5.00g 18%
Total Sugars 100.00g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 100mg 8%
Iron 2mg 11%
Potassium 200mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 7.9%
Carbs: 47.5%