Nutrition Facts for Green beans with onions
Image of Green beans with onions

Green beans with onions

Item Rating: 88/100

One cup of Green beans with onions is around 238 grams and contains approximately 83 calories, 4.5 grams of protein, 0.5 grams of fat, and 19 grams of carbohydrates.

Green Beans With Onions are a vibrant, flavorful side dish perfect for any meal. This classic recipe combines fresh green beans and sautéed onions, seasoned to perfection. Originating from various cuisines, it highlights the simplicity and richness of vegetables. Packed with vitamins A, C, and K, green beans provide important nutrients while being low in calories. The sautéed onions add a sweet and savory depth, enhancing the overall taste without overpowering the freshness of the beans. Enjoy this healthy, delicious dish that brings a touch of comfort and nutrition to your table!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 83.3333
Total Fat 0.4762g 0%
Saturated Fat 0.0952g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 14.2857mg 0%
Total Carbohydrate 18.8095g 0%
Dietary Fiber 8.0952g 0%
Total Sugars 8.5714g
Protein 4.5238g 0%
Vitamin D 0IU 0%
Calcium 88.0952mg 0%
Iron 2.4524mg 0%
Potassium 502.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.4%
Protein: 18.5%
Carbs: 77.1%
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