Greek trahana
One cup of Greek trahana is around 238 grams and contains approximately 881 calories, 29 grams of protein, 4.8 grams of fat, and 167 grams of carbohydrates.
Greek Trahana is a traditional grain product made from a unique blend of fermented milk and cracked wheat or semolina. Originating from the pastoral villages of Greece, this versatile ingredient is often used in soups, stews, or served as a hearty side dish. Packed with protein and rich in fiber, Trahana promotes digestive health while providing essential nutrients. Its slightly tangy flavor adds depth to dishes, making it a favorite in Mediterranean cuisine. Whether enjoyed as a comforting meal or a nutritious alternative to rice or pasta, Greek Trahana is a delicious and wholesome staple of Greek culture.
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