Nutrition Facts for Greek dessert
Image of Greek dessert

Greek dessert

Item Rating: 46/100

One cup of Greek dessert is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Greek Dessert is a delightful exploration of rich flavors and textures, featuring iconic treats like baklava, loukoum, and revani. Baklava, with its layers of crispy phyllo pastry, nuts, and honey syrup, offers a sweet crunch that's hard to resist. Loukoum, or Turkish delight, melts in your mouth with its delicate, fruity essence. Originating from ancient Greece, these desserts often include wholesome ingredients like nuts and natural honey. While they can be indulgent due to their sweetness, the use of nuts provides healthy fats and proteins. So, dive into the delicious world of Greek desserts and experience a taste of tradition!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 35.71g 46%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 357mg 16%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 71.43g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%