Gravy sauce

Item Rating: 60/100

One cup of Gravy sauce is around 240 grams and contains approximately 252 calories, 7 grams of protein, 17 grams of fat, and 20 grams of carbohydrates.

Gravy Sauce is a rich, velvety delight made from a blend of savory ingredients like stock, meat drippings, and aromatic herbs. Originating from hearty comfort foods, it has found its place in cuisines worldwide, from classic American turkey gravy to the delicious Italian sugo. While traditionally indulgent, it can be made healthier with low-sodium broths and added vegetables, offering a flavor boost without the extra calories. Perfect for drizzling over mashed potatoes, roasted meats, or even pasta, Gravy Sauce elevates any dish, delivering warmth and satisfaction in every bite.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	252

Total Fat 17.28g	22%
Saturated Fat 8.40g	42%
Polyunsaturated Fat NaNg
Cholesterol 26mg	9%
Sodium 922mg	40%
Total Carbohydrate 20.16g	7%
Dietary Fiber 1.20g	4%
Total Sugars 0.96g
Protein 6.96g	14%

Vitamin D 0IU	0%
Calcium 26mg	2%
Iron 1mg	5%
Potassium 218mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.9%

Protein: 10.5%

Carbs: 30.5%