Nutrition Facts for Gravedlax
Image of Gravedlax

Gravedlax

Item Rating: 57/100

One cup of Gravedlax is around 238 grams and contains approximately 476 calories, 48 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Gravedlax is a delicious Scandinavian dish consisting of cured salmon, typically seasoned with a blend of salt, sugar, dill, and sometimes a splash of aquavit. Originating from the Nordic countries, this flavorful delicacy is often served thinly sliced with crispbread or accompanying sauces. Rich in omega-3 fatty acids, Gravedlax promotes heart health while providing a source of lean protein. While it’s a culinary treat, watch out for sodium levels due to the curing process. Perfect for any occasion, Gravedlax combines tradition with a delightful taste that will tantalize your palate!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 28.57g 37%
Saturated Fat 5.95g 30%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 1905mg 83%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 857IU 4286%
Calcium 48mg 4%
Iron 1mg 7%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%