Nutrition Facts for Gravalax
Image of Gravalax

Gravalax

Item Rating: 58/100

One cup of Gravalax is around 236 grams and contains approximately 434 calories, 47 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Gravalax is a traditional Nordic dish, featuring salmon cured with a mix of salt, sugar, and dill, creating a perfect balance of flavors. This delightful delicacy hails from the Scandinavian regions, where it's often enjoyed as an appetizer or light meal. Rich in omega-3 fatty acids, Gravalax promotes heart health and supports overall wellness. While the curing process preserves the fish, it’s important to consume it in moderation due to its sodium content. With its vibrant taste and health benefits, Gravalax is a delightful way to savor the essence of Nordic cuisine.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 434
Total Fat 23.61g 30%
Saturated Fat 4.72g 24%
Polyunsaturated Fat NaNg
Cholesterol 130mg 43%
Sodium 1889mg 82%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.22g 94%
Vitamin D 850IU 4250%
Calcium 47mg 4%
Iron 1mg 7%
Potassium 708mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 47.1%
Carbs: 0.0%