Gratin potatoes
Item Rating: 62/100
One cup of Gratin potatoes is around 235 grams and contains approximately 353 calories, 7.1 grams of protein, 21 grams of fat, and 35 grams of carbohydrates.
Gratin Potatoes are a rich and creamy delight that hails from French cuisine. This comforting dish features thinly sliced potatoes layered with a luscious blend of cream, milk, and cheese, baked to golden perfection. Often seasoned with garlic, thyme, and nutmeg, the flavors come together in a warm embrace. While the indulgent cheese and cream add a decadent touch, you can lighten it up by using low-fat dairy or incorporating veggies like spinach. Whether served as a side or a main, Gratin Potatoes are a crowd-pleaser that warms the heart and satisfies the palate.
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 353 |
| Total Fat 21.18g | 27% |
| Saturated Fat 11.76g | 59% |
| Cholesterol 59mg | 20% |
| Sodium 706mg | 31% |
| Total Carbohydrate 35.29g | 13% |
| Dietary Fiber 3.53g | 13% |
| Total Sugars 2.35g | |
| Protein 7.06g | 14% |
| Vitamin D 0IU | 0% |
| Calcium 176mg | 14% |
| Iron 2mg | 10% |
| Potassium 588mg | 13% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 7.8%
Carbs: 39.2%