Nutrition Facts for Grassfed beef
Image of Grassfed beef

Grassfed beef

Item Rating: 64/100

One cup of Grassfed beef is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Grassfed Beef is a nutrient-rich choice, packed with omega-3 fatty acids and antioxidants. Sourced from cattle that roam freely on open pastures, it brings a rich, robust flavor, perfect for a variety of cuisines—from classic burgers to gourmet steaks. Unlike grain-fed beef, grassfed options are lower in fat and calories, making them a healthier alternative. With no added hormones or antibiotics, you can enjoy with peace of mind knowing you're choosing a product that supports sustainable farming practices. Delight in the taste of nature with every bite of Grassfed Beef.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 35.71g 46%
Saturated Fat 14.29g 71%
Polyunsaturated Fat NaNg
Cholesterol 214mg 71%
Sodium 171mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 61.90g 124%
Vitamin D 0IU 0%
Calcium 43mg 3%
Iron 6mg 34%
Potassium 757mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%