Nutrition Facts for Grass fed ground beef
Image of Grass fed ground beef

Grass fed ground beef

Item Rating: 65/100

One cup of Grass fed ground beef is around 235 grams and contains approximately 500 calories, 44 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Grass Fed Ground Beef is a premium choice for health-conscious consumers, packed with rich, meaty flavor and superior nutritional benefits. Sourced from cattle that graze on lush pastures, this beef is free from hormones and antibiotics. With a higher omega-3 fatty acid content and lower levels of saturated fat, it supports heart health and overall wellness. Perfect for a variety of cuisines, from classic burgers to hearty soups, Grass Fed Ground Beef elevates your meals while nourishing your body. Enjoy the taste of quality, and savor the benefits of wholesome eating.

Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 500
Total Fat 35.4166g 0%
Saturated Fat 14.5834g 0%
Polyunsaturated Fat g
Cholesterol 156.25mg 0%
Sodium 156.25mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 43.7501g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 4.375mg 0%
Potassium 562.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.6%
Protein: 35.4%
Carbs: 0.0%
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