Grass fed filet
Item Rating: 70/100
One cup of Grass fed filet is around 236 grams and contains approximately 500 calories, 69 grams of protein, 22 grams of fat, and 0 grams of carbohydrates.
Grass Fed Filet is a premium cut of beef, sourced from cattle that graze on lush pastures, ensuring a rich, natural flavor. Originating from sustainable farms, this tender filet is celebrated for its melt-in-your-mouth texture and deep, earthy taste, perfect for gourmet cuisine. Grass-fed beef is notably leaner, packed with heart-healthy omega-3 fatty acids and rich in vitamins like B12 and iron. Each bite supports a healthy lifestyle while indulging your palate. Experience the difference with Grass Fed Filet, where quality meets nutrition on your plate.
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Nutrition Facts
| Serving size | 1 cup (236.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 22.22g | 28% |
| Saturated Fat 8.33g | 42% |
| Cholesterol 194mg | 65% |
| Sodium 167mg | 7% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 69.44g | 139% |
| Vitamin D 0IU | 0% |
| Calcium 28mg | 2% |
| Iron 6mg | 32% |
| Potassium 917mg | 20% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 41.9%
Protein: 58.1%
Carbs: 0.0%