Nutrition Facts for Grapejuice
Image of Grapejuice

Grapejuice

Item Rating: 74/100

One cup of Grapejuice is around 253 grams and contains approximately 154 calories, 0.9 grams of protein, 0.3 grams of fat, and 39 grams of carbohydrates.

Grapejuice is a delicious and refreshing beverage made from the pressed juice of fresh grapes, often enjoyed as a sweet, non-alcoholic alternative to wine. Originating from ancient civilizations, this vibrant drink is packed with antioxidants, vitamins, and minerals, promoting heart health and boosting immunity. With its rich flavor and natural sweetness, grape juice pairs well with a variety of cuisines—from savory dishes to desserts. However, be mindful of added sugars in some varieties. Whether enjoyed on its own or as part of a meal, grape juice is a tasty treat that nourishes both body and soul.

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Nutrition Facts

Serving size 1 cup (253.0g)
Amount per serving % Daily Value*
Calories 154
Total Fat 0.33g 0%
Saturated Fat 0.05g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 39.16g 14%
Dietary Fiber 0.25g 1%
Total Sugars 39.16g
Protein 0.94g 2%
Vitamin D 0IU 0%
Calcium 30mg 2%
Iron 1mg 4%
Potassium 369mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 2.3%
Carbs: 95.9%