Nutrition Facts for Grape syrup
Image of Grape syrup

Grape syrup

Item Rating: 59/100

One cup of Grape syrup is around 238 grams and contains approximately 638 calories, 1.2 grams of protein, 0.2 grams of fat, and 167 grams of carbohydrates.

Grape Syrup is a luscious, thick concentrate made from pure, ripe grapes, giving it a delightful sweetness and rich flavor. Originating from various cultures, particularly in Mediterranean cuisine, it elevates dishes with its unique taste. Packed with antioxidants and natural sugars, grape syrup not only satisfies your sweet tooth but also offers a healthier alternative to refined sugars when used in moderation. Drizzle it over pancakes, mix it into yogurt, or use it as a glaze for meats to enjoy a burst of fruity goodness in every bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 638
Total Fat 0.24g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 166.67g 61%
Dietary Fiber 0.48g 2%
Total Sugars 161.90g
Protein 1.19g 2%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 4%
Potassium 48mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.3%
Protein: 0.7%
Carbs: 99.0%