Nutrition Facts for Granola
Image of Granola

Granola

Item Rating: 68/100

One cup of Granola is around 122 grams and contains approximately 597 calories, 17 grams of protein, 30 grams of fat, and 66 grams of carbohydrates.

Granola is a delicious and nutritious blend of rolled oats, nuts, seeds, and sweeteners, often elevated with dried fruits and spices. Originating in the 19th century United States, it has roots in health-focused cuisine, designed to provide energy and nourishment. Packed with fiber, protein, and healthy fats, granola supports digestion and keeps you feeling full, making it a popular choice for breakfast or snacks. However, be mindful of added sugars and excessive fats in some store-bought varieties. So whether you enjoy it in a bowl, a parfait, or as a topping, granola is a versatile and wholesome choice for any diet!

Nutrition Facts

Serving size (122g)
Amount per serving % Daily Value*
Calories 596.58
Total Fat 29.66g 0%
Saturated Fat 4.82g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 31.72mg 0%
Total Carbohydrate 65.7399g 0%
Dietary Fiber 10.86g 0%
Total Sugars 24.16g
Protein 16.68g 0%
Vitamin D 0IU 0%
Calcium 92.72mg 0%
Iron 4.819mg 0%
Potassium 657.58mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.7%
Protein: 11.2%
Carbs: 44.1%