Grahams cake

Item Rating: 43/100

One cup of Grahams cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Grahams Cake is a delightful treat originating from the heart of American home baking. Made with fine graham flour, natural sweeteners, and a hint of vanilla, this cake combines a rich, nutty flavor with a moist, tender crumb. Packed with whole grains, it offers a healthier alternative to traditional desserts, providing fiber and essential nutrients. Perfect for any occasion, Grahams Cake is not just a dessert; it’s a wholesome way to indulge your sweet cravings while enjoying a touch of nostalgia. Treat yourself to a slice of warmth and comfort with Grahams Cake today!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	833

Total Fat 35.71g	46%
Saturated Fat 19.05g	95%
Polyunsaturated Fat NaNg
Cholesterol 119mg	40%
Sodium 714mg	31%
Total Carbohydrate 119.05g	43%
Dietary Fiber 4.76g	17%
Total Sugars 71.43g
Protein 11.90g	24%

Vitamin D 0IU	0%
Calcium 119mg	9%
Iron 5mg	26%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 5.6%

Carbs: 56.3%