Nutrition Facts for Graham crackers
Image of Graham crackers

Graham crackers

Item Rating: 42/100

One cup of Graham crackers is around 70 grams and contains approximately 338 calories, 3.1 grams of protein, 14 grams of fat, and 50 grams of carbohydrates.

Graham Crackers are deliciously sweet, crunchy treats made primarily from whole wheat flour, giving them a wholesome edge. Originating in the early 19th century from the kitchen of Rev. Sylvester Graham, these iconic snacks were designed as a healthful alternative, promoting good digestion. Traditionally enjoyed straight from the box or as the perfect base for s'mores, Graham Crackers are surprisingly low in saturated fat and offer fiber from whole grains. While they satisfy your sweet tooth, it's always good to enjoy them in moderation. Indulge in a little taste of history with every bite!

Nutrition Facts

Serving size (70g)
Amount per serving % Daily Value*
Calories 338.1
Total Fat 14g 0%
Saturated Fat 2.086g 0%
Polyunsaturated Fat 5.285g
Cholesterol 0mg 0%
Sodium 271.6mg 0%
Total Carbohydrate 50.47g 0%
Dietary Fiber 1.05g 0%
Total Sugars 27.51g
Protein 3.15g 0%
Vitamin D 0IU 0%
Calcium 18.9mg 0%
Iron 1.547mg 0%
Potassium 63.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%
Protein: 3.7%
Carbs: 59.3%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.