Nutrition Facts for Gorgonzola picante
Image of Gorgonzola picante

Gorgonzola picante

Item Rating: 38/100

One cup of Gorgonzola picante is around 240 grams and contains approximately 847 calories, 50 grams of protein, 70 grams of fat, and 4.8 grams of carbohydrates.

Gorgonzola Picante is a rich, blue-veined cheese hailing from the picturesque region of Lombardy in Italy. Crafted with cow’s milk, this artisanal delight boasts a creamy, crumbly texture and a bold, tangy flavor profile that adds depth to any dish. Known for its sharpness and distinct aroma, Gorgonzola Picante is perfect for cheese boards, salads, or melted over pasta. While it is indulgent, this cheese is also a source of calcium and protein, making it a tasty yet nutritious choice. Experience the robust character of Gorgonzola Picante, where tradition meets flavor in every bite.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 847.2
Total Fat 69.6g 0%
Saturated Fat 45.6g 0%
Polyunsaturated Fat g
Cholesterol 180mg 0%
Sodium 3360mg 0%
Total Carbohydrate 4.8g 0%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 50.4g 0%
Vitamin D 57.6IU 0%
Calcium 1267.2mg 0%
Iron 0.72mg 0%
Potassium 614.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 23.8%
Carbs: 2.3%
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