Nutrition Facts for Gooseberry
Image of Gooseberry

Gooseberry

Item Rating: 90/100

One cup of Gooseberry is around 300 grams and contains approximately 132 calories, 2.6 grams of protein, 1.8 grams of fat, and 31 grams of carbohydrates.

Gooseberry is a tangy little superfruit, packed with vitamins C and A, and a powerhouse of antioxidants. Originating from the lush landscapes of Europe and Asia, this small berry is often used in jams, jellies, and desserts, adding a delightful tartness to various cuisines. Rich in dietary fiber, gooseberries support digestion and can help regulate blood sugar levels. However, be mindful—while they’re low in calories, some preparations can add extra sugar. Embrace the unique flavor and health benefits of gooseberry, a true gem in the world of fruits!

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Nutrition Facts

Serving size 1 cup (300.0g)
Amount per serving % Daily Value*
Calories 132
Total Fat 1.80g 2%
Saturated Fat 0.20g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 30.60g 11%
Dietary Fiber 12.80g 46%
Total Sugars 0.00g
Protein 2.60g 5%
Vitamin D 0IU 0%
Calcium 76mg 6%
Iron 1mg 3%
Potassium 594mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.9%
Protein: 7.0%
Carbs: 82.1%