Nutrition Facts for Gongbao sauce
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Gongbao sauce

Item Rating: 53/100

One cup of Gongbao sauce is around 236 grams and contains approximately 354 calories, 7.1 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Gongbao Sauce is a vibrant blend of savory, sweet, and spicy flavors, originating from the Sichuan province of China. Made with staple ingredients like soy sauce, rice vinegar, garlic, ginger, and crushed red pepper, this sauce delivers a tantalizing kick to any dish. Packed with antioxidants from the garlic and ginger, it offers health benefits while still being bold in flavor. Traditionally used in the famous Kung Pao Chicken, Gongbao Sauce is the perfect way to elevate stir-fries, marinades, or even salads, making every meal an unforgettable experience.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 354
Total Fat 11.81g 15%
Saturated Fat 2.36g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1890mg 82%
Total Carbohydrate 47.24g 17%
Dietary Fiber 2.36g 8%
Total Sugars 23.62g
Protein 7.09g 14%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 236mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.8%
Protein: 8.8%
Carbs: 58.4%