Gochujang paste

Item Rating: 57/100

One cup of Gochujang paste is around 241 grams and contains approximately 542 calories, 12 grams of protein, 6 grams of fat, and 120 grams of carbohydrates.

Gochujang Paste is a rich, spicy, and slightly sweet Korean condiment made from red chili pepper flakes, fermented soybeans, glutinous rice, and salt. This vibrant paste is a staple in Korean cuisine, enhancing everything from stews to marinades and even dipping sauces. It's packed with umami flavor and contains probiotics from the fermentation process, promoting gut health. While it offers a depth of flavor, it's essential to enjoy it in moderation, as it can be high in sodium and sugar. Elevate your dishes with Gochujang, where tradition meets taste!

Nutrition Facts

Serving size	(240.9639g)

Amount per serving	% Daily Value*
Calories	542.1687

Total Fat 6.0241g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 6024.0964mg	0%
Total Carbohydrate 120.4819g	0%
Dietary Fiber 12.0482g	0%
Total Sugars 48.1928g
Protein 12.0482g	0%

Vitamin D 0IU	0%
Calcium 120.4819mg	0%
Iron 6.0241mg	0%
Potassium 602.4096mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%

Protein: 8.2%

Carbs: 82.5%