Gochujang chili

Item Rating: 66/100

One cup of Gochujang chili is around 238 grams and contains approximately 536 calories, 12 grams of protein, 12 grams of fat, and 119 grams of carbohydrates.

Gochujang Chili is a vibrant Korean condiment made from fermented soybean paste, glutinous rice, powdered chili pepper, and salt. Known for its deep umami flavor and balancing sweetness, it adds a unique kick to a variety of dishes. Traditionally used in Korean cuisine, Gochujang is perfect for soups, marinades, and spicy stews like kimchi jjigae. Not only does it enhance taste, but it also offers health benefits, packed with antioxidants and probiotics that support gut health. Embrace the bold flavors of Gochujang Chili for a delicious and nutritious boost to your meals!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	536

Total Fat 11.90g	15%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 5952mg	259%
Total Carbohydrate 119.05g	43%
Dietary Fiber 11.90g	43%
Total Sugars 47.62g
Protein 11.90g	24%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%

Protein: 7.5%

Carbs: 75.5%