Nutrition Facts for Gochujang aioli
Image of Gochujang aioli

Gochujang aioli

Item Rating: 27/100

One cup of Gochujang aioli is around 236 grams and contains approximately 1415 calories, 7.9 grams of protein, 142 grams of fat, and 16 grams of carbohydrates.

Gochujang Aioli is a delicious fusion condiment that combines the rich, savory flavors of traditional aioli with the spicy, sweet kick of Korean gochujang chili paste. Made with simple ingredients like garlic, olive oil, and egg yolks, this creamy sauce is perfect for dipping, drizzling, or spreading. Its origins draw from both Mediterranean and Korean cuisines, creating a unique taste experience. Packed with probiotics from fermented gochujang and heart-healthy fats from olive oil, it offers a bold flavor without sacrificing health. Elevate your dishes with Gochujang Aioli and add a delightful twist to your meals!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 1415
Total Fat 141.51g 181%
Saturated Fat 23.58g 118%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 2358mg 103%
Total Carbohydrate 15.72g 6%
Dietary Fiber 0.00g 0%
Total Sugars 7.86g
Protein 7.86g 16%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2mg 9%
Potassium 157mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.1%
Protein: 2.3%
Carbs: 4.6%