Nutrition Facts for Gochuchang
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Gochuchang

Item Rating: 55/100

One cup of Gochuchang is around 241 grams and contains approximately 542 calories, 12 grams of protein, 6 grams of fat, and 120 grams of carbohydrates.

Gochuchang is a unique Korean chili paste made from fermented soybeans, glutinous rice, and red chili pepper flakes. This vibrant condiment adds a deep, savory heat to a variety of dishes, from stews to marinades. Originating from Korea, Gochuchang brings a rich umami flavor while packing a punch of spice. It’s naturally low in calories and offers probiotic benefits thanks to its fermentation process. While it does contain sugars, its bold flavor means a little goes a long way, making it a delicious addition to your kitchen pantry. Embrace the taste of Korea with Gochuchang!

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Nutrition Facts

Serving size 1 cup (241.0g)
Amount per serving % Daily Value*
Calories 542
Total Fat 6.02g 8%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 6024mg 262%
Total Carbohydrate 120.48g 44%
Dietary Fiber 12.05g 43%
Total Sugars 60.24g
Protein 12.05g 24%
Vitamin D 0IU 0%
Calcium 120mg 9%
Iron 4mg 20%
Potassium 602mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%